Szechuan Noodles recipes

Results: 1 - 10 of 6224
Ingredients (17) Eye: 6 garlic cloves 1/4 cup fresh ginger 1/2 cup vegetable oil 1/2 cup tahini (sesame paste) 1/2 cup smooth peanut butter 1/2 cup g... ( more )
- 6 garlic cloves
- 1/4 cup fresh ginger
- 1/2 cup vegetable oil
- 1/2 cup tahini (sesame paste)
- 1/2 cup smooth peanut butter
- 1/2 cup good soy sauce
- 1/4 cup dry sherry
- 1/4 cup sherry wine vinegar (or try 1/8 balsamic vinegar,1/8 red wine vinegar)
- 1/4 cup honey
- 1/2 teaspoon hot chili oil
- 2 tablespoons dark sesame oil
- 1/2 teaspoon fresh ground black pepper
- 1/8 teaspoon ground cayenne pepper
- 1 lb spaghetti
- 1 red bell pepper
- 1 yellow bell pepper
- 5 scallions, sliced diagonally (white and green parts)
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From the Barefoot Contessa, this makes a great sidedish or lunch on it's own! ( more )

Place the garlic and ginger in a food processor fitted with a steel blade. Add the vegetable... ( more )

Prep: 25m

Ingredients (12) Eye: 1 lb ground beef 1 1/2 cups chopped onions 2 teaspoons minced garlic 1 1/2 teaspoons minced fresh ginger 1-1 1/2 teaspoon dry c... ( more )
- 1 lb ground beef
- 1 1/2 cups chopped onions
- 2 teaspoons minced garlic
- 1 1/2 teaspoons minced fresh ginger
- 1-1 1/2 teaspoon dry crushed red pepper
- 2 tablespoons sesame oil
- 2 tablespoons cornstarch
- 3/4 cup beef broth
- 1/3 cup hoisin sauce
- 2 tablespoons soy sauce
- 8 ounces vermicelli
- 1/2 cup sliced green onions
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Tired of using ground beef the same old way? Try this spicy dish! ( more )

Brown ground beef in a large skillet, stirring until it crumbles; drain and keep warm. Saute... ( more )

Prep: 10m

Ingredients (15) Eye: 1 lb. spaghetti 4 green (or spring) onions, chopped 3 cloves garlic, minced 1/2 cup cold water 1 tsp. vegetarian broth powder 1... ( more )
- 1 lb. spaghetti
- 4 green (or spring) onions, chopped
- 3 cloves garlic, minced
- 1/2 cup cold water
- 1 tsp. vegetarian broth powder
- 1 tsp. cornstarch
- 1/3 cup soy sauce
- 2 Tbsp. ketchup
- 1 Tbsp. vinegar
- 1 Tbsp. Szechuan hot bean (or Chinese chili) paste
- 1 tsp. sugar
- 1/4 cup chopped vegetarian ?bacon? or ?ham? or 2 Tbsp. soy ?bacon? bits soaked in 2 Tbsp. boiling water
- 1/4 cup chopped, dry-roasted peanuts
- 2/3 cup chopped, peeled cucumber, zucchini (courgettes) or celery
- 1 10-oz. pkg. frozen chopped spinach, thawed and squeezed dry
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Makes 5 servings ( more )

Cook the pasta according to the package directions. Meanwhile, heat a large, lightly oiled w... ( more )

Ingredients (15) Eye: 1 lb. spaghetti 4 green onions, chopped 3 cloves garlic, minced 1/2 cup cold water 1 tsp. vegetarian broth powder 1 tsp. cornst... ( more )
- 1 lb. spaghetti
- 4 green onions, chopped
- 3 cloves garlic, minced
- 1/2 cup cold water
- 1 tsp. vegetarian broth powder
- 1 tsp. cornstarch
- 1/3 cup soy sauce
- 2 Tbsp. ketchup
- 1 Tbsp. vinegar
- 1 Tbsp. Szechuan hot bean paste (Chinese chili bean paste)
- 1 tsp. sugar
- 1/4 cup chopped vegetarian "bacon" or "ham," or 2 Tbsp. soy bacon bits, soaked in 2 Tbsp. boiling water
- 1/4 cup chopped, dry-roasted peanuts
- 2/3 cup chopped, peeled cucumber, zucchini, or celery
- 1 10-oz. pkg. frozen chopped spinach, thawed and squeezed dry
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Don't let the long list of ingredients scare you--this spicy dish can be prepared in the amo... ( more )

Cook the pasta according to the directions on the package.Meanwhile, heat a large, lightly o... ( more )

Ingredients (12) Eye: 1 (8 ounce) package thin spaghetti 1/4 cup sesame oil 2 large red bell peppers 4 green onions 2 cloves garlic 1 (10 ounce) bag ... ( more )
- 1 (8 ounce) package thin spaghetti
- 1/4 cup sesame oil
- 2 large red bell peppers
- 4 green onions
- 2 cloves garlic
- 1 (10 ounce) bag fresh spinach
- 2 cups cubed cooked chicken
- 1 (8 ounce) can sliced water chestnuts
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 1 1/2 teaspoons crushed red pepper flakes
- 1-2 teaspoon minced fresh gingerroot
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This satisfies my spicy carb craving. Very colorful and easy to prepare. ( more )

Prepare spaghetti according to package directions; drain, rinse with cold water, drain again... ( more )

Prep: 45m

Ingredients (13) Eye: 1 lb spaghetti 3 garlic cloves 1/2 cup cold water 1 teaspoon vegetarian bouillon powder 1 teaspoon cornstarch 1/3 cup soy sauce... ( more )
- 1 lb spaghetti
- 3 garlic cloves
- 1/2 cup cold water
- 1 teaspoon vegetarian bouillon powder
- 1 teaspoon cornstarch
- 1/3 cup soy sauce
- 2 tablespoons ketchup
- 1 tablespoon vinegar
- 1 tablespoon szechuan hot bean sauce
- 1 teaspoon sugar
- 1/4 cup dry roasted peanuts
- 2/3 cup zucchini
- 1 (10 ounce) package frozen chopped spinach
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for nutritional facts. ( more )

Cook the pasta according to the package directions. Meanwhile, heat a large, lightly oiled w... ( more )

Prep: 10m

Ingredients (12) Eye: 1 lb spaghetti noodles 3 tablespoons sesame oil 1/2 cup soy sauce 1/4 cup seasoned rice vinegar 2 tablespoons hot chili oil 1 b... ( more )
- 1 lb spaghetti noodles
- 3 tablespoons sesame oil
- 1/2 cup soy sauce
- 1/4 cup seasoned rice vinegar
- 2 tablespoons hot chili oil
- 1 bunch green onions
- 1 large English cucumber
- 1 bunch fresh cilantro leaves
- 1 tablespoon grated fresh ginger
- 4 garlic cloves
- 5/8 teaspoon red chili pepper flakes
- 1 tablespoon chili-garlic sauce
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This is one of my favorite pasta dishes, and so easy. You may need to add more vinegar to t... ( more )

Cook noodles according to package directions, drain and rinse with cold water. Set in a lar... ( more )

Prep: 20m

Ingredients (13) Eye: 12 cloves garlic 3 inches fresh ginger 3/4 teaspoon salt 5 tablespoons water 6 green onions 1 lb fresh Chinese noodles 2 teaspo... ( more )
- 12 cloves garlic
- 3 inches fresh ginger
- 3/4 teaspoon salt
- 5 tablespoons water
- 6 green onions
- 1 lb fresh Chinese noodles
- 2 teaspoons hot chili oil
- 1/8 teaspoon ground roasted szechuan peppercorns
- 4 teaspoons asian toasted sesame paste
- 2 tablespoons soy sauce
- 1/2 teaspoon granulated sugar
- 1/4 cup hot red pepper flakes
- 1/4 cup peanut oil
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There are two versions of the origin of this name. "Dan Dan" is onomatopoetic for "clap clap... ( more )

Crush the garlic cloves with the side of a cleaver, then peel and chop coarsely. Peel the gi... ( more )

Prep: 15m

Ingredients (9) Eye: 16 ounces dried soba noodles 1/4 cup tamari 1/4 cup sesame oil 1 tablespoon rice vinegar 1 tablespoon white sugar 1/2 teaspoon ... ( more )
- 16 ounces dried soba noodles
- 1/4 cup tamari
- 1/4 cup sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon white sugar
- 1/2 teaspoon chili oil
- 1 red bell pepper, thinly sliced
- 1 cup chopped green onions
- 2 carrots, julienned
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"This is from a healthy cooking class. The beauty of this salad is that it will wait for you... ( more )

In a large stockpot, cook pasta in boiling salted water until al dente. Rinse with cool wate... ( more )

Servs: 8

Ingredients (11) Eye: 1/2 cup (or more) canned vegetable broth 1 cup super-chunky peanut butter 1/4 cup soy sauce 2 tablespoons balsamic vinegar 1 1/... ( more )
- 1/2 cup (or more) canned vegetable broth
- 1 cup super-chunky peanut butter
- 1/4 cup soy sauce
- 2 tablespoons balsamic vinegar
- 1 1/2 tablespoons chili-garlic sauce*
- 5 garlic cloves, minced 12 ounces dried chow mein udon (Asian-style noodles)*
- 1 tablespoon canola oil 8 large bok choy leaves
- 2 red bell peppers, halved lengthwise
- 2 large carrots, peeled
- 1 bunch green onions 2 cups shredded Napa cabbage
- 2 tablespoons toasted sesame seeds*Available at Asian markets and in the Asian foods section of many supermarkets.
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This chilled noodle salad from Zygot Bookworks & Cafe is loaded with crisp vegetables. ( more )

Mix 1/2 cup vegetable broth, peanut butter, soy sauce, balsamic vinegar, chili-garlic sauce ... ( more )

Servs: 6

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