Egg Noodle Italian Sausage Soup recipes

Results: 1 - 10 of 110229
Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
1
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Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

Ingredients (9) Eye: 1 lb ground beef, (ground turkey, chicken, pork, lamb,Italian sausage )optional all or your choice 1 can 8 oz of any brand ve... ( more )
- 1 lb ground beef, (ground turkey, chicken, pork, lamb,Italian sausage )optional all or your choice
- 1 can 8 oz of any brand vegetable soup
- 1/4 cup Italian bread crumbs
- 1 can of tomato soup any brand
- 1/4 cup chopped green onion
- 2 med egg
- Garlic optional
- lemon pepper to taste
- 1/4 cup chopped celery,red bell pepper optional
2
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what i like to do over & over again to cook for my family..& see if they approve of my recip... ( more )

mix all ingredient very well except the can of tomato soup. shape to a loaf. Pre- heat ove... ( more )

Prep: 5m Cook: 65m Servs: 8

Filed Under: soup
Ingredients (11) Eye: INGREDIENTS 6 large red or yellow onions, peeled and thinly sliced. Olive oil 1/4 teaspoon of sugar 2 cloves garlic, minced... ( more )
- INGREDIENTS
- 6 large red or yellow onions, peeled and thinly sliced.
- Olive oil
- 1/4 teaspoon of sugar
- 2 cloves garlic, minced
- 8 cups of beef stock, chicken stock, or a combination of the two (traditionally the soup is made with beef stock)
- 1/2 cup of dry vermouth or dry white wine
- 1 bay leaf
- 1/4 teaspoon of dry thyme
- Salt and pepper
- 1 1/2 cups of grated Swiss Gruyere with a little grated Parmesan cheese
0
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METHOD 1 In a large saucepan, saut? the onions in the olive oil on medium high heat until w... ( more )

Prep: 60m Cook: 10m Servs: 6

Ingredients (14) Eye: 1 pound sweet Italian sausage, casings removed 1 cup chopped onion 2 cloves garlic, minced 5 cups beef broth 1/2 cup water 1/2 ... ( more )
- 1 pound sweet Italian sausage, casings removed
- 1 cup chopped onion
- 2 cloves garlic, minced
- 5 cups beef broth
- 1/2 cup water
- 1/2 cup red wine
- 4 large tomatoes - peeled, seeded and chopped
- 1 cup thinly sliced carrots
- 1/2 tablespoon packed fresh basil leaves
- 1/2 teaspoon dried oregano
- 1 (8 ounce) can tomato sauce
- 1 1/2 cups sliced zucchini
- 8 ounces fresh tortellini pasta
- 3 tablespoons chopped fresh parsley
19
Yummies

"This soup embodies all the wonders of Italian cooking: Italian sausage, garlic, tomatoes an... ( more )

In a 5 quart Dutch oven, brown sausage. Remove sausage and drain, reserving 1 tablespoon of ... ( more )

Prep: 20m Cook: 75m Servs: 8

Ingredients (10) Eye: Ingredients 1/2 (1 pound) loaf white bread, cut into cubes 1 1/2 pounds Cheddar cheese, shredded 1 cup cubed cooked ham 1cu... ( more )
- Ingredients
- 1/2 (1 pound) loaf white bread, cut into cubes
- 1 1/2 pounds Cheddar cheese, shredded
- 1 cup cubed cooked ham
- 1cup crisp chopped Bacon or Italian Sausage (Browned)
- 8 eggs
- 2 cups milk
- 1 pinch salt
- 1 dash hot pepper sauce, or to taste
- 1/4 cup chopped green onion
1
Yummies

this dish is one of our breakfast or brunch or any time recipe...it is quick , delirious & e... ( more )

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan. Place... ( more )

Prep: 5m Cook: 40m Servs: 8

Ingredients (9) Eye: 1 tablespoon Butter 1 medium red bell pepper, cut into strips 1 teaspoon finely chopped fresh garlic 1 (16-ounce) packa... ( more )
- 1 tablespoon Butter
- 1 medium red bell pepper, cut into strips
- 1 teaspoon finely chopped fresh garlic
- 1 (16-ounce) package frozen vegetable combination (broccoli, red bell pepper, onions and mushrooms)
- 16 (1 1/2-inch) frozen cooked Italian-style meatballs
- 2 (14 1/2-ounce) cans beef broth
- 2 teaspoons dried Italian seasoning
- 2 ounces (about 1 cup) uncooked dried egg noodles
- Shredded Parmesan cheese, if desired
5
Yummies

What could be better than some homemade soup on a cold night? This is a big hit in my house. ( more )

Melt butter in 4-quart saucepan until sizzling; add pepper and garlic. Cook over medium-... ( more )

Ingredients (7) Eye: 8 ounces hot Italian turkey sausage or sweet Italian turkey sausage 2 cups fat free chicken broth 1 (14 1/2 ounce) can diced to... ( more )
- 8 ounces hot Italian turkey sausage or sweet Italian turkey sausage
- 2 cups fat free chicken broth
- 1 (14 1/2 ounce) can diced tomatoes with basil oregano and garlic
- 1/2 cup uncooked small shell pasta
- 2 cups bagged baby spinach leaves
- 2 tablespoons grated fresh parmesan cheese or romano cheese
- 2 tablespoons chopped fresh basil
0
Yummies

This is a quick and easy, but delicious version from Cooking Light magazine. ( more )

Heat a large saucepan over medium heat. Remove casings from sausage. Add sausage to pan, and... ( more )

Prep: 15m

Ingredients (11) Eye: 1 lb Italian sausage (sweet or hot) 1 clove garlic 1 medium onion, coarsley chopped (about 1 1/2 cups) 1 (16 ounce) can stewed ... ( more )
- 1 lb Italian sausage (sweet or hot)
- 1 clove garlic
- 1 medium onion, coarsley chopped (about 1 1/2 cups)
- 1 (16 ounce) can stewed tomatoes
- 1 cup canned beef broth (or any of your favorite stock)
- 2 cups water
- 1 1/2 cups rotini pasta
- 1 small green pepper, coarsely chopped (about 3/4 cup)
- 2 tablespoons chopped fresh parsley
- 1 small zucchini, coarsely chopped (about 1 1/2 cups)
- 1/3 cup grated parmesan cheese (optional)
0
Yummies

Found this quote on the back of an Italian lentil soup mix years ago... Soup does seven thin... ( more )

Split casing on sausages, remove meat and discard casing. Brown sausage, garlic and onion in... ( more )

Prep: 10m

Ingredients (10) Eye: 1 lb Italian sausage 1 garlic clove 2 (14 ounce) cans beef broth 1 (14 1/2 ounce) can Italian-style stewed tomatoes 1 cup carro... ( more )
- 1 lb Italian sausage
- 1 garlic clove
- 2 (14 ounce) cans beef broth
- 1 (14 1/2 ounce) can Italian-style stewed tomatoes
- 1 cup carrots
- 1 (14 1/2 ounce) can great northern beans
- 2 small zucchini
- 2 cups baby spinach
- 1/4 teaspoon ground pepper (or to taste)
- 1/4 teaspoon salt (or to taste)
0
Yummies

This is a wonderful, easy soup that is quick to put together for a nice weekend lunch or sup... ( more )

In Dutch Oven, brown sausage with garlic. Stir in broth, tomatoes and carrots, season with ... ( more )

Prep: 10m

Ingredients (10) Eye: 1/4 cup extra-virgin olive oil (I plan to use less) 2 leeks, chopped (white and pale green parts only) 2 garlic cloves 6 zucchi... ( more )
- 1/4 cup extra-virgin olive oil (I plan to use less)
- 2 leeks, chopped (white and pale green parts only)
- 2 garlic cloves
- 6 zucchini
- 2 (13 3/4 ounce) cans quartered water-packed artichoke hearts
- salt & freshly ground black pepper
- 10 cups vegetable broth
- 1 tablespoon chopped fresh thyme leaves
- 4 ounces dried wide egg noodles (I plan to use No Yolks)
- freshly grated parmesan cheese or soy cheese
0
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This recipe is from Everyday Italian with Giada De Laurentiis. It looks like a fantasic way ... ( more )

Heat the oil in a heavy large pot over medium heat. Add the leeks and saute until translucen... ( more )

Prep: 10m